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HK_recipe_600_Boiled Pork with Garlic

Boiled Pork with Garlic

  • Difficulty Level: 2
  • Serves Serves: 5
  • Preparation

    5mins

  • Cooking

    40mins

Less Than 60 mins Pork Appetizer Lunch Dinner Chinese Food

What You Will Need

Ingredients

  • Cucumber (sliced) 100 g
  • Garlic (minced) 2 tbsp
  • Pork belly (sliced) 250 g
  • Red chilli (shredded for garnish) A little

Dressing

  • Chinese Style Vinaigrette Dressing 3 tbsp

How to make it

  1. Boil pork belly in boiling water for 10 minutes, turn to low heat and cook for another 30 minutes. Rest for a while before slicing.
  2. Crush cucumbers, cut into slice with a slicer. Arrange on a serving plate.
  3. Add garlic paste and Chinese Style Vinaigrette Dressing, garnish with red chilli.
  4. Tips: • You can adjust the proportions of dressing to suit your taste.

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