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Honey Vinegar with Ginger and Lemon

Preserved Mandarin Peel Vinegar Drink

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    5mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Immerse the preserved mandarin peel in 30ml distilled water until flavor it. Set aside the juice.

  2. Mix all other ingredients until it’s completely blended.
  3. N/A

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