default-banner
Tsukemen Dipping Noodles 2

Tsukemen (Dipping Noodles)

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    20mins

  • Cooking

    10mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Pour the seasoning sauces and diced scallion into a large saucepan, and bring the broth to a boil.
  2. Boil another pot of water, add in ramen noodles and cook for 3 minutes and drain into serving bowls.
  3. After the soup is boiled, pour it into a bowl with sesame and set aside. Serve the ramen, toppings, and broth in the soup right before eating.

You May Also Like

Wagyu Beef Fried Rice

Wagyu Beef Fried Rice

  • Difficulty
Time 35 mins   
Like 1
Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50
Garlic Chicken Linguine with Sesame Oil

Garlic Chicken Linguine with Sesame Oil

  • Difficulty
Time 25 mins   
Like 50