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Basic Cooking Sauce, Dressing / Sauce for Cold Dish, Vinegar
Chinkiang Style Vinegar
Basic Cooking Sauce, Dressing / Sauce for Cold Dish, Vinegar
Chinkiang Style Vinegar
Tags:
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No Artificial Colours Added
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No Flavour Enhancers Added
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No MSG Added
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No Preservatives Added
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Vegan
Lee Kum Kee Chinkiang Style Vinegar retaining the traditional flavour. With its rich taste and aroma, it will delicately enhance taste of any dish. It is in wide application and can be used to cook ChinKiang spare ribs. It is ideal for dipping dumplings and hairy crabs, also great as a dressing.
Ingredients:
Rice Vinegar (Water, Glutinous Rice, Wheat Bran, Sugar, Salt), White Sugar, Salt. Contains Wheat.
Allergens:
Wheat
Pack Sizes:
207 mL, Bottle
