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Sichuan Cold Noodles

  • Difficulty Level: 1
  • Serves Serves: 1
  • Preparation

    10mins

  • Cooking

    -

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Seasoning Sauce ingredients to combine. Set aside.
  2. Cook noodles and rinse with cold water. Drain and set aside.
  3. Combine Seasoning Sauce with noodles in large bowl. Sprinkle peanuts, sesame seeds and chopped green onion on top. Ready to serve.

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