Authentic Asian Sauces

default-banner

Sriracha Mayo Wings

  • Difficulty Level: 3
  • Serves Serves: 6
  • Preparation

    35mins

  • Cooking

    15mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Mix Seasoning Sauce ingredients. Set aside.
  2. Marinate chicken wings 30 minutes.
  3. Combine flour, cornstarch, baking powder, cooking oil, and water.  Add chicken wings and stir well to mix. Deep-fry wings until fully cooked.
  4. Combine Seasoning Sauce with wings and stir well. Ready to serve.

You May Also Like

Asparagus Salad with Sesame Oil

Asparagus Salad with Sesame Oil

  • Difficulty
Time 10 mins   
Like 55
Air Fryer XO Fish Paste in Honey

Air Fryer XO Fish Balls in Honey

  • Difficulty
Time 25 mins   
Like 12
Yam and Mushroom Rice with Sesame Oil

Yam and Mushroom Rice with Sesame Oil

  • Difficulty
Time 35 mins   
Like 50