Seafood XO Sauce Hot And Spicy

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Lee Kum Kee Seafood XO Sauce (Hot & Spicy) is a savoury gourmet condiment made from dried shrimp, dried scallop and ham, etc. It is blended with different spicy spices to create a strong spicy flavour. It is suitable for cooking all kinds of dishes and fried noodles, in which the ingredients are hot and fragrant after being cooked. It is also suitable for direct accompaniment of various dishes, dim sum or snacks.

Ingredients:

Soybean Oil, Dried Shrimps, Salted Chilli Peppers (Chilli Peppers, Salt) , Shallots, Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch, Colour (E150a)), Fermented Broad Bean Paste (Broad Beans, Water, Salt, Wheat Flour) , Sugar, Dried Scallops, Dehydrated Garlic, Chilli Pepper Powder, Chinese Ham (Pork, Salt), Yeast Extract, Spices, Salt, Flavouring, Flavour Enhancers (E631, E627).