How to make it

1. Put the beef ribs and the sauce into the pot, bring to a boil, Simmer the beef ribs under low heat for about 2 hours.
2. Add water to another pot, bring to a boil, put in the plain noodles and cook for about 3 minutes, then put it into a bowl after cooling down slightly.
3. Bring the soup base to a boil and pour it into a bowl, then add beef ribs and sauce, and finally sprinkle some chopped chili.

4. Tips: The cooking time is about two hours, depending on the size of the meat.
   Tips: You can reduce the serving size according to the number of people.

    

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